We value your privacy

We use cookies to enhance your browsing experience, serve personalized ads or content, and analyze our traffic. By clicking "Accept All", you consent to our use of cookies.

Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

No cookies to display.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

No cookies to display.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

No cookies to display.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

No cookies to display.

Powered by Cookieyes logo
Oseyo
Locations
Search

Vegan Kimchi Fried Rice / 비건 김치볶음밥

Get an inside scoop on the new way to eat Kimchi Fried Rice— Vegan style.

Add an avocado and eat it with seaweed!

Buy The Ingredients At Oseyo

£4.50 £4.05 10% OFF

Sempio Cooking Sauce-Youndoo 320G(275ML)

320G

£5.69 £4.55 20% OFF

CJ Bibigo Sliced Vegan Kimchi(Jar) 500G

500G

DAESANG Seasoning Salt 250G

250G

Choripdong Roasted Sesame Seeds 454G

454G

  • Make sure to click through the tabs to see the ingredients
Ingredients
2 Person
Gochugaru (Korean Red Chili Flakes)
1tbsp
Sempio Cooking Sauce-Youndoo 320G(275ML)
1tbsp(aka vegetable essence)
Garlic Powder
1tsp
CJ Bibigo Sliced Vegan Kimchi(Jar) 500G
1/2 cup
DAESANG Seasoning Salt 250G
1tsp
Black Pepper
1tsp
Big Green Onions
1(Chopped)
Choripdong Roasted Sesame Seeds 454G
3tbsp
PULMUONE Instant miso Soup(8g*5PK)
2
DS Sesame oil(Can) 500ML
3tbsp
Mirin
1/4cup

Recipe Instructions

  • Serves: 2 | Total Cooking Time: 20 min

Step 1

On medium high heat, add oil and fry vegan Kimchi.

Step 2

When kimchi is little softer looking, add Gochugaru. Fry.

Step 3

Kimchi will now look darker in color, add ‘Yondu’ essence. Fry.

Step 4

Add cooked rice then add vegan butter. Fry. Add garlic powder.

Step 5

Mixing it well, season with soy sauce. Add green onions and fry some more. Add sesame seeds and fry, fry, fry!

See all our similar recipes

error: Content is protected !!