We value your privacy

We use cookies to enhance your browsing experience, serve personalized ads or content, and analyze our traffic. By clicking "Accept All", you consent to our use of cookies.

Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

No cookies to display.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

No cookies to display.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

No cookies to display.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

No cookies to display.

Powered by Cookieyes logo
Oseyo
Locations
Search

Cheesy duck in an edible pretty pumpkin bowl / 훈제오리단호박찜

Smoked duck and pumpkin stew is good for your health as it contains duck with a lot of unsaturated fat and pumpkin, which is good for the skin.

Buy The Ingredients At Oseyo

pumpkin

CRD Smoked Duck Breast Sliced 400G

400G

Carrot

Oseyo Vegetables

£3.19 £2.55 20% OFF

CJ Haechandle Vinegared Pepper Paste 500G

500G

  • Make sure to click through the tabs to see the ingredients
Ingredients
3-4 Person
pumpkin
1ea
White Onion
1/2
CRD Smoked Duck Breast Sliced 400G
250g
Carrot
1/2
Black Pepper
1/2
Mozzarella Cheese
1cup
CJ Haechandle Vinegared Pepper Paste 500G
1tbsp
Corn Syrup
1tbsp
Green Plum Syrup
1tsp
DAE SANG Solar Sea Salt 1KG
1tsp
Gochugaru (Red Pepper Flakes)
1tbsp

Recipe Instructions

  • Serves: 3-4 | Total Cooking Time: 1 hour

Step 1

Wash pumpkin in water and cut the center of the top. scoop out seeds inside of the pumpkin and wrap with plastic warp. Microwave for 10minutes until it’s soft inside. In the meantime, cut veggies into cubes. Make seasoning sauce by mixing all sauce ingredients.

Step 2

Cook smoked duck on a pan over medium high heat. Add in veggies, stir-fry until veggies are 80% cooked, then add the sauce, stir fry couple more minutes.

Step 3

Stuff smoked duck stir fry into the pumpkin. Cover with mozzarella cheese and top with some dried parsley. Bake them in the oven at 370F for 10-15mintues.

Step 4

Cut the pumpkin along the pumpkin stripes. Then it will bloom like a flower! 😀

See all our similar recipes

error: Content is protected !!