Kimchi Cheese Sandwich | 김치 치즈 토스트

Quick and easy korean style sandwich!

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CJ Bibigo Sliced Kimchi 150G

150g

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Ingredients
1 Person
Butter
2 tbsp
Bread
2 Slices
CJ Bibigo Sliced Kimchi 150G
As you like
Mozzarella Cheese
As you like

Recipe Instructions

  • Serves: 1 | Total Cooking Time: 15 mins

Step 1

Melt a generous amount of butter in a pan over moderately high heat.

Step 2

Add the bread slices to the pan and fry in the melted butter until golden brown on both sides.

Step 3

Place cheese on both slices of bread. Place the Kimchi between the slices of cheese and close the sandwich.

Step 4

Roast over low heat until the cheese is completely melted.

Step 5

Serve and enjoy!

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